Bouncing on Words

I’ve written about how Richmonde Hotel offered top class service to their occupants, and now, I’m going to talk about The Richmonde Grill– the hotel’s restaurant, with their collection of dishes that would satisfy one’s meal cravings anytime of the day. When I ate there, I had Calamari Salad starter, a great prelude to my fish main entree. And after having such, I ordered a Blueberry Cheesecake, which is a different from the traditional Cheesecake for it uses a cream cheese ice cream, for a wonderful finale to this lovely meal.